$100.00
2 in stock
Neal Martin, The Wine Advocate
The 2016 Bourgogne Rouge was aged in wooden tank, bottled mid-October and includes a potpourri of vineyards from here, there and everywhere that had been frosted. This has a delightful bouquet with vivid red cherry and strawberry fruit that is well defined and probably more like a village cru. The palate is medium-bodied with fresh red berry fruit mixed with bay leaf and a touch of black tea. I was smitten by this modest generic red and I bet it will be good value for money.